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Master’s in Food Development | by the programme staff
November 21 @ 13:00 – 14:00 Turku
If the hyperlink above does not work, you can copy this to your browser: https://utu.zoom.us/j/65047877575
Join this interactive webinar for an in-depth introduction to Food Development. Meet the programme’s administrative and academic staff, and participate in the discussion about the strengths of the programme, the knowledge you gain, and your future career prospects when becoming their student. Additionally, you will receive information about applying, such as the relevant educational backgrounds the programme is looking for.
The programme provides you with competence for meeting the increasing global challenges of lifestyle-related diseases, malnutrition, food insecurity, and climate change. The programme is designed to provide in-depth knowledge on the composition, nutritional quality, sensory properties, and health effects of food.
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