People
NordicFOOD board

Baoru Yang
Professor of Food Chemistry and Food Development, Department of Life Sciences, Faculty of Technology, Chair

Mikko Tikkanen
Associate Professor, Molecular Plant Biology, Department of Life Technologies, Faculty of Technology, Vice-Chair

Kirsi Laitinen
Professor, Institute of Biomedicine, Faculty of Medicine, VIce-Chair

Kaisa Linderborg
Professor, Food Sciences, Department of Life technologies, Faculty of Technology

Anu Hopia
Professor, Nutrition and Food Research Center, Faculty of Medicine

Paula Mulo
Professor, Molecular Plant Biology, Department of Life Technologies, Faculty of Technology

Kati Hanhineva
Professor, Food Sciences, Department of Life Technologies, Faculty of Technology

Tapio Pahikkala
Professor, Data analytics, Department of Computing, Faculty of Technology

Toni Ahlqvist
Professor, Finland Futures Research Centre, Turku School of Economics

Eva-Mari Aro
Academician of Science, Molecular Plant Biology, Department of Life Technologies, Faculty of Technology
Researchers
Grzegorz Konert
Postdoctoral Researcher, Molecular Plant Biology, Department of Life Technologies, Faculty of Technology

Ying Zhou
Postdoctoral Researcher, Food Sciences, Department of Life Technologies, Faculty of Technology

Anna Kirveennummi
Senior Researcher, Finland Futures Research Centre, Turku School of Economics

Kati Mokkala
Senior Researcher, Nutrition and Food Research Center, Faculty of Medicine
Coordinators

Moona Rahikainen
Project Coordinator, Research Services, University of Turku