Julkaisut
He, J., Martinsuo, M., Akar, E., & Islas Sedano, C. (2025). Developing data-enabled services in a service network. Presentation at the 12th International Conference on Business Servitization, 6-7 November 2025, Bilbao, Spain. (TO BE PRESENTED)
He, J., Martinsuo, M., Akar, E., & Islas Sedano, C. (2025). Integrating sustainability value in services: perceptions and practices. Presentation at the 12th International Conference on Business Servitization, 6-7 November 2025, Bilbao, Spain. (TO BE PRESENTED)
Lepisto, L., Mokkala, K., Hopia, A. (2025, August 25–29). Attitudes Towards Food Waste and Willingness to Pay for Leftovers [Conference presentation abstract]. 23rd International Congress of Nutrition of IUNS, Paris, France.
Lepisto, L., Mokkala, K., Hopia, A. (2025, August 25–29). Real-time nutrition intake in intelligent self-service restaurant [Conference presentation abstract]. 23rd International Congress of Nutrition of IUNS, Paris, France.
Khursheed, M. I. (2025) An Affordance-Based Design Model for Interactive Screens to Trigger User Driven Actions in Self-Service Restaurants [Master Thesis University of Turku]. Campus Repository. https://urn.fi/URN:NBN:fi-fe2025062473262
Shah H., Myller N. and Islas Sedano C. (2025) Forecasting daily customer flow in restaurants: a multifactor machine learning approach. Applied Computing and Intelligence, 5(2): 168-190. doi: 10.3934/aci.2025011
Koivunen L., Papalitsas A., Khursheed M. I., Akar E., Lehtojärvi S., Islas Sedano C., and Järvi J. (2025). Designing a Toolkit for Evaluating HCI Guidance Systems in Physical Spaces: Case of Flavoria Research Lunch Line. In Proceedings of the Extended Abstracts of the CHI Conference on Human Factors in Computing Systems (CHI EA ’25). Association for Computing Machinery, New York, NY, USA, Article 668, 1–10. https://doi.org/10.1145/3706599.3706675
Akar E. and Kim Y.S. (2024, 7-9 November). Toward smart and sustainable kitchen experience design for self-service restaurants: A function decomposition approach. EFOOD 2024, Barcelona, Spain. [Conference presentation]. PROCEEDING IN PRINT